1 ½ oz Carpano Classico Rosso Vermouth
1 ½ oz Carpano Botanic Bitter
Soda water, chilled
Garnish: Orange slice
Pour the Carpano Botanic Bitter and Carpano Rosso into a tall glass filled with ice. Top off with the soda water and stir gently to combine. Garnish with an orange slice.
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